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Wiki Club Inaugural Meeting

We are excited to invite the OFS community to join us in a new endeavour to improve the content and raise the profile of food-related articles on Wikipedia.

Meeting on-line monthly and hosted by expert Wiki trainer Roberta Wedge with trustee Polly Russell and tech lead Anke Klitzing, these informal, friendly and informative sessions will coordinate and support your efforts to edit Wikipedia and work on specific, particularly blatant issues. Novices, experts and the Wiki-curious are all welcome to join, just once, or each first Tuesday of the month, so we can create a community committed to building up the food content on the world’s largest encyclopedia and its sister projects.

Admission is free, but for technical reasons we need you to register - and as always, donations are encouraged.

Over time this ambitious project will increase and improve the presence of food on Wikipedia, and so is central to our commitment to changing the conversation, expanding the table and improving the plate.

Zoom Event Details

5th October 2021
5:00 pm BST

Reading list

For a general introduction to Wiki-editing, we strongly recommend you watch the video Roberta created on the occasion of the 2020 Symposium.


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