Live Discussion with the Presenters of the Panel on Flavours of Antiquity and Beyond
Presenters: Sally Grainger, Jeremy A. Simmons, Susan Weingarten Host: Ray Sokolov Please note: The Live Discussions are informal Zooms and assume that you have already read the papers and watched…
Wiki Food (and Mostly) Women: Training Session with Roberta Wedge
Presenter: Roberta Wedge Host: Polly Russell A Friday pre-symposium Oxford tradition is a wiki training session with wiki editing maven Roberta Edge. Watch her basic video and then work directly…
Live Discussion with the Presenters of the Panel on Literary Spices
Presenters: Devika Devika, Taylor Parrish Host: Mark McWilliams Please note: The Live Discussions are informal Zooms and assume that you have already read the papers and watched the video presentations…
Live Discussion with the Presenters of the Panel on Herbs (and Other) Biographies
Presenters: Lauren Allen, Regina Sexton Host: Máirtín Mac Con Iomaire Please note: The Live Discussions are informal Zooms and assume that you have already read the papers and watched the…
Live Discussion with the Presenters of the Panel on Spice Biographies
Presenters: Jennifer Moragoda, Aiko Tanaka Host: Voltaire Cang Please note: The Live Discussions are informal Zooms and assume that you have already read the papers and watched the video presentations…
Live Discussion with the Presenters of the Panel on Perceptions of Heat
Presenters: Doug Duda, Gerald Zhang-Schmidt Host: Fuchsia Dunlop Please note: The Live Discussions are informal Zooms and assume that you have already read the papers and watched the video presentations…
My Life in a Recipe: Film Viewing and Live Conversation with Sri Owen and Friends
Update and apologies from the director: technology played up again with this video, and we had to show it in the zoom room - come in and join us, for…
The Sifter: Working Session with Barbara K. Wheaton & Charlie Rubin
Presenter: Barbara K. Wheaton, Charlie Rubin Hosts: Catherine Saines, Joe Wheaton Imagine a cyberworld of cookbooks, agricultural manuals, dietetics, herbals, etc., arranged in a database that allows you to search…
Live discussion with the presenters of the panel on Hunger & Memory
War, poor governmental planning, and the shock of Covid-19 have all created food shortages and hunger amongst wide swaths of humanity. This panel explores imagination, a mental act of creating…
Chef Virgilio Martinez: Cooking With Ashes
We’ll be discussing Virgilio’s passion and his philosophy of cooking. They are based on exploring everything there is “outside”, also the primary goal of the research center “Mater Iniciativa” which…
Live discussion with the presenters of the panel on Identities
Food can be a marker of national, regional or local identity, and can also maintain strong ties to home for diasporic populations. These papers investigate different ways in which food…
Live discussion with the presenters of the panel on Science & Technology
Whether in traditional technologies, such as home-based food preservation, laboratory efforts to create plant-based alternatives to animal foods, or theories in the fields of of psychology and neuroscience dealing with…
