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When, what, and how much to consume? Whether explicit or implicit, these questions shape cyclical religious fasts and feasts and underlie quotidian practice. In their observance, these rules and rituals…

The "discovery" of food as an academic subject and well as increasing prominence in popular culture and discourse has created new technologies, organizational structures, and venues for talking about and…

Finding familiar foods when one is away from home, especially when part of a diaspora community, can challenge the outsider to find new ways of enacting innate rituals to maintain…

Those in control set the menu. Whether reflecting on deprivations, the loss of autonomy through monotony, or using food to celebrate treaties, this panel probes food as an effective tool…

Some food rules are designed to keep us healthy: hygienic codes to avoid cross-contamination or the proliferation of harmful microbes come to mind. But what about food "rules" that are…

These (partially) observational studies explore dining rules and rituals as expressions of life skills, whether metaphoric or literal. The Holocaust survivors (over)feed grandchildren to ward away acute hardships, the Oxford…

These papers explore how French writers have deeply engrained notions of what hospitality is (or should be) and have trained gimlet eyes on those opening their homes and establishments to…

Discourses around what we "should" eat can be metonyms for larger cultural issues. In the case of meat traditions versus vegetarianism/veganism, racial, religious, and social justice tensions lie just under…