2014 Symposium Proceedings Free on Google Books

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Food and Markets

We are pleased to announce that another volume of our proceedings is now available on Google Books for free: Food and Markets.

Learn about the Egyptian Bazaar in Istanbul, the kosher poultry racket in early twentieth century New York, the beginnings of the Tsukiji fish market in Tokyo and more here.

The Symposium proceedings are published by Prospect Books for three years after publication. After this point they are available for free on Google Books.

Other recently available titles on Google Books include:
Food and Material Culture, Wrapped and Stuffed Foods and Celebration.

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